Program Type:
CookingAge Group:
AdultsProgram Description
Event Details
Presented by Chef Rob Scott
Mascarpone and strawberry stuffed French toast, blueberry scones with a sweet orange drizzle. No Registration Required. Click on the links under "Attachments" to the right of this page to view the recipes.
Please Note: Registration is required to receive Zoom log-in information. Must provide valid email address when registering. Log-in information will be sent within 24 hours of class beginning via e-mail. If you have any questions, please call the library at 631-421-4530 or 631-421-4535.