This event is in the "Children" group.

Design a Bookmark Contest

9:30am - 9:00pm
Chestnut Hill School (CLOSED)
Please note you are looking at an event that has already happened.
Library Branch: Chestnut Hill School (CLOSED)
Age Group: Children
Program Type: Arts & Crafts
Event Details:

Grades K-5

This event is in the "Adults" group.

Thursday Zumba - Virtual Program - Zoom

10:00am - 11:00am
Virtual Branch
Closed
Required
Payment
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Virtual Branch
Age Group: Adults
Program Type: Fitness
Required
Payment Required
Seats Remaining: 77
Event Details:

Presented by Lucy Ludovico

Thursdays, January 6, 13, 20, 27, February 3, 10, 17, 24 | 10 AM 

Cost: $40 (8 classes) 

This event is in the "Adults" group.

Losing the Quarantine 15 - Virtual Program - Zoom

11:00am - 12:00pm
Virtual Branch
Closed
Required
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Virtual Branch
Age Group: Adults
Program Type: Health
Required
Seats Remaining: 70
Event Details:

Presented by Stephanie Schiff, Clinical Registered Dietitian and Certified Diabetes Care and Education Specialist at Huntington Hospital

This event is in the "Adults" group.

Chair Yoga - Virtual Program - Zoom

2:00pm - 3:00pm
Virtual Branch
Closed
Required
Payment
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Virtual Branch
Age Group: Adults
Program Type: Fitness
Required
Payment Required
Seats Remaining: 81
Event Details:

Presented by Eden Bennett

Thursdays, January 6, 13, 20, 27, February 3, 10, 17, 24 | 2 PM 

Cost: $40 (8 classes) 

This event is in the "Adults" group.

Brunch Chocolate Mini Scones, Grab & Go - Virtual Program - Facebook

4:00pm - 5:00pm
Virtual Branch
Closed
Required
Virtual Event
Please note you are looking at an event that has already happened.
Library Branch: Virtual Branch
Age Group: Adults
Program Type: Cooking
Required
Seats Remaining: 0
Event Details:

Presented by Chef Rob Scott