Taste of Summer - Virtual Program - Facebook

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Program Type:

Cooking

Age Group:

Adults

Program Description

Event Details

Presented by Chef Rob Scott 

West coast salad with shrimp, avocado and corn, little baby lime pies, peach & prosciutto flatbread with goat cheese. No Registration Required! Click on the links under "Attachments" on the right hand side of this page to view the recipes.

Please Note:  Join us on Facebook to view the demonstration. Not on Facebook... no problem. Go to facebook.com/HHHCL to view. Facebook events available for all to view anytime after initial start time.

If you have any questions, please call the library at 631-421-4530 or 631-421-4535.